Cookery

 

I have been cooking for guests at our chambre d'hotes for the past 15 years. People often say I should run a cookery course- so here it is.

 
If you:
  • have no confidence in kitchen but think there could be hope
  • Never had the time to develop a basic repertoire of dishes.
  • Would like to handle some of the more unusual produce we can buy here in France and particularly the Dordogne.
  • wondered 'how do they do that?
  • Then perhaps - our informal, un-intimidating cookery holiday might be for you
 

MaggieWhy not do 2 days cooking and 2 days art?

la cuisinière by Liza Hirst

Six day cookery course
For four days the cookery course will involve shopping for ingredients at local markets or small producers in the mornings . In the afternoons -we'll prepare food for the evening meal.
Two days will be left open to relax or visit local places of interest- plentiful in this quiet part of the Dordogne
The Four day cookery course
will follow a similar format with 2 days cookery course and the other two days to rest or visit the Dordogne
and if these alternatives do not fit in with your plans - contact us to discuss further possibilities

click here to email us

Kitchen at Pauliac

Jane and Johnny Edwards

info@pauliac.fr

tél: 00 33 (0)547234017

mob: 00 33 (0)659934559

Pauliac, Celles, 24600, Ribérac, France

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Cookery Courses Dordogne France in Bed and Breakfast - Pauliac appears in Alastair Sawdays Special places to Stay guide

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

likhom.com

Pauliac appears in Likhom
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Pauliac appears in Alastair Sawday's guide and website

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